Port communicationUsing waste kitchen grease to process hot pot oil and provide it to consumers. The "Lucheng District Announcement on the List of Seriously Dishonest Persons in Food and Drug Safety Issue 3 of 2025" was released on the 1st of this month.，Wenzhou Longyi Catering Management Co., Ltd. uses waste kitchen grease to process hot pot oil and provide it to consumers.，Food business license revoked by Lucheng District Market Supervision Administration。
Ling Yunzhi and Yu Jianhua of Wenzhou Longyi Catering Management Co., Ltd. are both responsible for using waste kitchen grease to process hot pot oil and provide it to consumers.，He was punished and was "banned from engaging in food production, operation and management for life."，They are also not allowed to serve as food safety managers in food production and operation enterprises."。
Also receiving punishment was Tang Chaogang、Mao Junliang，They are also known for using waste kitchen grease to process hot pot oil and provide it to consumers.，He was also punished and was "banned from engaging in food production, operation and management for life."，They are also not allowed to serve as food safety managers in food production and operation enterprises."。
Lucheng District Market Supervision and Administration Bureau stated，The above penalties are to promote the construction of food and drug safety credit system，Ensuring the safety of food and medication for the public，Strengthen the punishment of serious dishonesty in the field of food and drug safety，Made in accordance with the "Zhejiang Province Food and Drug Safety Seriously Dishonest Persons List Management Measures" and other relevant regulations。
one、Acceptance conditions 1. Food varieties owned and operated、Food raw material handling and food processing in appropriate quantities、Sale、Storage and other places，Keep the place clean and tidy，and poisonous、Keep a prescribed distance from hazardous places and other sources of pollution；2.Food varieties owned and operated、Appropriate quantity of operating equipment or facilities，Have appropriate disinfection、changing clothes、Toilet、lighting、illumination、ventilation、Anticorrosion、dust-proof、Anti-fly、Rat-proof、Insect control、Washing and treating wastewater、Equipment or facilities for storing garbage and waste；3.Have full-time or part-time food safety managers and rules and regulations to ensure food safety；4.Have reasonable equipment layout and process flow，Prevent processed foods and directly imported foods from、Cross-contamination of raw materials and finished products，Avoid food contact with toxic substances、unclean things；5.Obtain subject qualification documents such as "Enterprise Legal Person Registration Certificate" or "Business License"。
Apply for unit canteen license，A legal person registration certificate should be obtained、Social organization registration certificate or business license and other subject qualification certification documents。6.The business premises area is less than 50 square meters，Does not include cold dishes、Eat raw seafood、and decorated cake projects，Does not include network operations。
two、Information list 1、Food business license application form 2、business license，Government agencies and institutions、social group、Private non-enterprise unit legal person registration certificate 3、Power of attorney and identity certificate of the person handling it 4、A small restaurant that implements the applicant commitment system，A Letter of Commitment 5 should be submitted for a micro catering unit to apply for a food business license、Retail pharmacies that implement the applicant commitment system，A Letter of Commitment 6 should be submitted for a retail pharmacy to apply for a food business license、Retail pharmacies that implement the applicant commitment system，The details of the "Pharmacy Business License" should be submitted to Ms. Liu
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