深圳开火锅店办理食品经营许可证流程和资料 我觉得吧一提到吃的就会想到火锅,火锅一年四季都比较旺,很多明星都开了火锅店,说明人们钟爱火锅呀,为什么有的火锅吃完会拉肚子呢?可能有个人体质原因,但也不排除食品安全啊,说到食品安全,就不得不说开火锅店必须办理食品经营许可证。
"Food is the most important thing for the people,Food safety comes first”,食品安全问题涉及千家万户中每个人的身体健康和生命安全,我们要养成健康的饮食卫生习惯,提高人们的食品安全意识和能力。
办理食品经营许可证需要提交的材料:
- "Application Form for Food Distribution License";
- Copy of "Notice of Preliminary Approval of Name";
- Certificate of use of business premises suitable for food business;
- 负责人及食品安全管理人员的身份证明;
- Business equipment suitable for food business、Tool list;
- Documentation of the spatial layout and operating procedures of operating facilities suitable for food operations;
- Food safety management system text; 办理条件(食品流通类):
- Real business address,The registered address of the business license is consistent with the actual office address;
- post-approval,Photo first and certificate later,The business scope includes "food circulation"。
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