满足申请深圳食品经营许可证的全部条件 在深圳开一家公司主要销售零,深圳食品经营许可证怎么办理?办理条件有哪些?个体工商户食品经营许可证怎么办理? 那么申请食品经营许可证需要提供哪些材料呢?
首先一要看这家餐馆在生产食品的过程中是否产生明火油烟,如果没有的话就是按轻餐饮的标准来,比如很多奶茶店、麻辣烫店等都属于轻餐饮的范畴.这相对于重餐饮来说就少了一大笔的环评报告
cost
。 需要提供的材料有哪些呢?
- Copy of real estate certificate
- 房屋平面图
- lease contract
- 如果是二房东需要提供转租协议 而重餐饮的话还需要提供:
- 环评报告
- 排烟、排污管道图
- 油水分离器 食品经营许可证申请办理的条件
- Food varieties owned and operated、Food raw material handling and food processing in appropriate quantities、Sale、Storage and other places,Keep the place clean and tidy,and poisonous、Keep a prescribed distance from hazardous places and other sources of pollution;
- Food varieties owned and operated、Appropriate quantity of operating equipment or facilities,Have appropriate disinfection、changing clothes、Toilet、lighting、illumination、ventilation、Anticorrosion、dust-proof、Anti-fly、Rat-proof、Insect control、Washing and treating wastewater、Equipment or facilities for storing garbage and waste;
- 依法经食品安全知识培训并考核合格的专职或者兼职的食品安全管理人员;大型及以上饭店、学校和托幼机构食堂、供餐人数500人以上的机关及企事业单位食堂、Collective dining delivery unit、central kitchen、从事团体膳食外卖的餐饮服务经营者应当配备专职食品安全管理人员;
- 具有保证食品安全的规章制度;
- Have reasonable equipment layout and process flow,Prevent processed foods and directly imported foods from、Cross-contamination of raw materials and finished products,Avoid food contact with toxic substances、unclean things;
- 产生餐厨废弃油脂的餐饮服务提供者安装符合
Require
的油水分离器;
- 各类饭店、饮品店(包括饭馆、咖啡馆、bar、茶座)具有保证公共场所卫生的规章制度,保持就餐场所的空气流通,卫生间具有独立排风系统,符合公共场所卫生
Require
;
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